Meijer - Roasted Nut Crunch Bars Almond Crunch has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 37.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Meijer - Roasted Nut Crunch Bars Almond Crunch, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 61% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114.3 mg | 11.4% | Top 30% | High |
Iron | 2.1 mg | 11.4% | Mid 40% | Average |
Sodium | 514.3 mg | 21.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.1 g | 12.4% | Mid 40% | Average |
Dietary Fiber | 5.7 g | 22.9% | Top 30% | High |
Sugars | 17.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.1 g | 34.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.1 g | 57.1% | Top 10% | Very High |
Saturated Fat | 5.7 g | 28.6% | Top 30% | High |
Monounsaturated Fat | 25.7 g | |||
Polyunsaturated Fat | 5.7 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol
Sodium 180 mg 7.5%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 450
Protein 7.5 g | Carbs 70 g | Fat 17.5 g
Per 100g | Calories 400
Protein 30 g | Carbs 42 g | Fat 12 g
Per 100g | Calories 390
Protein 8.2 g | Carbs 81.1 g | Fat 3.2 g
Per 100g | Calories 50
Protein 4.3 g | Carbs 6.8 g | Fat 1.4 g
Per 100g | Calories 344
Protein 12.5 g | Carbs 68.8 g | Fat 3.1 g
Per 100g | Calories 176
Protein 3.2 g | Carbs 34.4 g | Fat 3.2 g
Per 100g | Calories 20
Protein 0 g | Carbs 5.1 g | Fat 0 g
Per 100g | Calories 176
Protein 4 g | Carbs 32.8 g | Fat 3.2 g