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Meeksi's Gourmet Bran Muffins - Recipe and Nutrition Facts
31

Meeksi's Gourmet Bran Muffins Recipe

Meeksi's Gourmet Bran Muffins has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Meeksi's Gourmet Bran Muffins has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat52%
 Calories from Carbs42%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A765 IU15.3%
Vitamin C1.6 mg2.6%
Vitamin D8.8 IU2.2%
Vitamin E2.7 mg9.1%
Thiamin0.21 mg14.1%
Riboflavin0.15 mg8.8%
Niacin1.7 mg8.6%
Vitamin B60.06 mg3%
Folate60.4 mcg15.1%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%
Iron1.9 mg10.8%
Magnesium18 mg4.5%
Phosphorus78 mg7.8%
Potassium164.8 mg4.7%
Sodium297.9 mg12.4%
Zinc0.66 mg4.4%
Copper0.13 mg6.7%
Manganese0.24 mg11.9%
Selenium7.8 mcg11.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.7 g11.2%
Dietary Fiber2.6 g10.4%
Sugars17.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat11.1 g55.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 300 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 11.1 g 55.5%

Trans Fat

Cholesterol 35.7 mg 11.9%

Sodium 297.9 mg 12.4%

Total Carbohydrates 33.7 g 11.2%

Dietary Fiber 2.6 g10.4%

Sugars 17.9 g

Protein 4.7 g 9.4%

Vitamin A 15.3% Vitamin C 2.6%

Calcium 5.7% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2078754 Embed Table:

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