meatless spinach and macaroni casserole has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 54.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.24 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for meatless spinach and macaroni casserole, and we advise that this food on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 19% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2315 IU | 46.3% | ||
Vitamin C | 15.3 mg | 25.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.67 mg | 44.4% | ||
Riboflavin | 0.38 mg | 22.3% | ||
Niacin | 5.3 mg | 26.6% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 174 mcg | 43.5% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 206 mg | 20.6% | ||
Iron | 5.2 mg | 29.1% | ||
Magnesium | 63.6 mg | 15.9% | ||
Phosphorus | 168 mg | 16.8% | ||
Potassium | 429.8 mg | 12.3% | ||
Sodium | 495 mg | 20.6% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.28 mg | 13.9% | ||
Manganese | 0.78 mg | 39% | ||
Selenium | 37.5 mcg | 53.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.9 g | 18.3% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.1 g | 42.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 495 mg 20.6%
Total Carbohydrates 54.9 g 18.3%
Dietary Fiber 5.8 g23.2%
Sugars 3.1 g
Protein 21.1 g 42.2%
Vitamin A 46.3% Vitamin C 25.5%
Calcium 20.6% Iron 29.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 11.8 g | Carbs 12.7 g | Fat 6.3 g
Per Serving | Calories 558
Protein 25.3 g | Carbs 9.9 g | Fat 46.2 g
Per Serving | Calories 43
Protein 3.9 g | Carbs 6.4 g | Fat 0.6 g
Per Serving | Calories 254
Protein 15.9 g | Carbs 19.9 g | Fat 10.7 g
Per Serving | Calories 221
Protein 24.1 g | Carbs 9.7 g | Fat 8.6 g
Per Serving | Calories 167
Protein 22.6 g | Carbs 9.6 g | Fat 4.7 g
Per Serving | Calories 305
Protein 13.5 g | Carbs 53 g | Fat 11.6 g
Per Serving | Calories 357
Protein 11.3 g | Carbs 23.9 g | Fat 25 g