Meatless Crumbles Chili Crunch has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A and Folate.
The food contains 42.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Meatless Crumbles Chili Crunch has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 22% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3340 IU | 66.8% | ||
Vitamin C | 10.6 mg | 17.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.22 mg | 14.5% | ||
Riboflavin | 0.19 mg | 11.1% | ||
Niacin | 1 mg | 5.1% | ||
Vitamin B6 | 0.28 mg | 14.1% | ||
Folate | 166.4 mcg | 41.6% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115 mg | 11.5% | ||
Iron | 4 mg | 22% | ||
Magnesium | 67.6 mg | 16.9% | ||
Phosphorus | 199 mg | 19.9% | ||
Potassium | 674.5 mg | 19.3% | ||
Sodium | 474.6 mg | 19.8% | ||
Zinc | 1.4 mg | 9% | ||
Copper | 0.32 mg | 16.1% | ||
Manganese | 0.68 mg | 33.8% | ||
Selenium | 6.7 mcg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.8 g | 14.3% | ||
Dietary Fiber | 13.3 g | 53.2% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 0.6 mg 0.2%
Sodium 474.6 mg 19.8%
Total Carbohydrates 42.8 g 14.3%
Dietary Fiber 13.3 g53.2%
Sugars 6.9 g
Protein 16.8 g 33.6%
Vitamin A 66.8% Vitamin C 17.7%
Calcium 11.5% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 28.9 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 169
Protein 11 g | Carbs 26.5 g | Fat 3.5 g
Per Serving | Calories 175
Protein 10.1 g | Carbs 33.1 g | Fat 1.5 g
Per Serving | Calories 123
Protein 4.1 g | Carbs 22.1 g | Fat 2.7 g
Per Serving | Calories 152
Protein 13.1 g | Carbs 16.1 g | Fat 5.1 g
Per Serving | Calories 322
Protein 5.5 g | Carbs 49.7 g | Fat 14 g
Per Serving | Calories 104
Protein 1.6 g | Carbs 21.5 g | Fat 2 g
Per Serving | Calories 292
Protein 37.3 g | Carbs 29.9 g | Fat 4 g