Meatless Chili - Clean, different and tasty! has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 47.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.06 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for Meatless Chili - Clean, different and tasty!, and we advise that this food on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 12% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6425 IU | 128.5% | ||
Vitamin C | 45.5 mg | 75.9% | ||
Vitamin D | 46.8 IU | 11.7% | ||
Vitamin E | 1.7 mg | 5.5% | ||
Thiamin | 0.45 mg | 30% | ||
Riboflavin | 0.67 mg | 39.7% | ||
Niacin | 11.7 mg | 58.7% | ||
Vitamin B6 | 0.64 mg | 31.9% | ||
Folate | 327.6 mcg | 81.9% | ||
Vitamin B12 | 0.7 mcg | 11.6% | ||
Pantothenic Acid | 1.7 mg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 7.1 mg | 39.2% | ||
Magnesium | 144.4 mg | 36.1% | ||
Phosphorus | 498 mg | 49.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.8 mg | 18.6% | ||
Copper | 0.98 mg | 49% | ||
Manganese | 2 mg | 98.9% | ||
Selenium | 19.4 mcg | 27.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.1 g | 15.7% | ||
Dietary Fiber | 14.8 g | 59.2% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.6 g | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 6.7 mg 2.2%
Sodium 1 mg 0%
Total Carbohydrates 47.1 g 15.7%
Dietary Fiber 14.8 g59.2%
Sugars 4.8 g
Protein 17.6 g 35.2%
Vitamin A 128.5% Vitamin C 75.9%
Calcium 14.2% Iron 39.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 6.4 g | Carbs 45.3 g | Fat 3.3 g
Per Serving | Calories 292
Protein 15 g | Carbs 52.9 g | Fat 3.8 g
Per Serving | Calories 374
Protein 24.5 g | Carbs 54.9 g | Fat 7.7 g
Per Serving | Calories 301
Protein 16.5 g | Carbs 57.4 g | Fat 1.8 g