Meatballs and Cheesy Shells has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 91.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 62.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Meatballs and Cheesy Shells, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 38% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2055 IU | 41.1% | ||
Vitamin C | 24.1 mg | 40.2% | ||
Vitamin D | 33.6 IU | 8.4% | ||
Vitamin E | 2.9 mg | 9.8% | ||
Thiamin | 1.2 mg | 79% | ||
Riboflavin | 1.2 mg | 70% | ||
Niacin | 12.8 mg | 64.1% | ||
Vitamin B6 | 0.54 mg | 27% | ||
Folate | 275.6 mcg | 68.9% | ||
Vitamin B12 | 3.3 mcg | 54.8% | ||
Pantothenic Acid | 1.3 mg | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 759 mg | 75.9% | ||
Iron | 8.7 mg | 48.5% | ||
Magnesium | 80 mg | 20% | ||
Phosphorus | 625 mg | 62.5% | ||
Potassium | 967.8 mg | 27.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 7.2 mg | 48.1% | ||
Copper | 0.31 mg | 15.3% | ||
Manganese | 0.35 mg | 17.5% | ||
Selenium | 31.7 mcg | 45.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91.9 g | 30.6% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 15.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62.7 g | 125.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41.9 g | 64.5% | ||
Saturated Fat | 18.2 g | 91% | ||
Monounsaturated Fat | 15.2 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 994 Calories from Fat 0
% Daily Value *
Total Fat 41.9 g 64.5%
Saturated Fat 18.2 g 91%
Trans Fat
Cholesterol 178 mg 59.3%
Sodium 1 mg 0%
Total Carbohydrates 91.9 g 30.6%
Dietary Fiber 6.6 g26.4%
Sugars 15.1 g
Protein 62.7 g 125.4%
Vitamin A 41.1% Vitamin C 40.2%
Calcium 75.9% Iron 48.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 17.2 g | Carbs 8.2 g | Fat 12.4 g
Per 100g | Calories 390
Protein 25 g | Carbs 52 g | Fat 9 g
Per Serving | Calories 397
Protein 19.7 g | Carbs 21 g | Fat 25.8 g
Per Serving | Calories 280
Protein 19.6 g | Carbs 9 g | Fat 18.2 g