McDonald's - Sausage McMuffin With Egg has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 21.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for McDonald's - Sausage McMuffin With Egg, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.6 mg | 21.2% | Top 30% | High |
Iron | 2.5 mg | 14.1% | Top 30% | High |
Sodium | 649 mg | 27% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.2 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.3% | Top 30% | High |
Saturated Fat | 7.1 g | 35.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 243
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 285 mg 95%
Sodium 920 mg 38.3%
Total Carbohydrates 30 g 10%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 21 g 42%
Vitamin A 10% Vitamin C 2%
Calcium 30% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 2.4 g | Carbs 23.5 g | Fat 4.7 g
Per 100g | Calories 120
Protein 5.8 g | Carbs 8.3 g | Fat 7.6 g
Per 100g | Calories 87
Protein 4.7 g | Carbs 4 g | Fat 6.2 g
Per 100g | Calories 183
Protein 4.9 g | Carbs 20.5 g | Fat 9.9 g
Per 100g | Calories 93
Protein 9.9 g | Carbs 3.6 g | Fat 4.6 g
Per 100g | Calories 73
Protein 8.3 g | Carbs 2.43 g | Fat 3.9 g
Per 100g | Calories 95
Protein 6.3 g | Carbs 9.2 g | Fat 3.5 g
Per 100g | Calories 120
Protein 4.9 g | Carbs 11.6 g | Fat 6 g