McDonald's - Breakfast - Bagel - Ham, Egg & Cheese has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for McDonald's - Breakfast - Bagel - Ham, Egg & Cheese, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 38% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 688.1 mg | 28.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Mid 40% | Average |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.2% | Top 30% | High |
Saturated Fat | 3.7 g | 18.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 255 mg 85%
Sodium 1500 mg 62.5%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 259
Protein 8.4 g | Carbs 31.9 g | Fat 10.8 g
Per 100g | Calories 313
Protein 12.8 g | Carbs 52.1 g | Fat 6 g
Per 100g | Calories 278
Protein 9.6 g | Carbs 57.7 g | Fat 1.1 g
Per 100g | Calories 268
Protein 9.9 g | Carbs 50.7 g | Fat 2.1 g
Per 100g | Calories 335
Protein 0 g | Carbs 7.1 g | Fat 31.7 g
Per 100g | Calories 406
Protein 5.3 g | Carbs 58.2 g | Fat 16.8 g
Per 100g | Calories 42
Protein 1.1 g | Carbs 7.3 g | Fat 0.99 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g