McDonald's - Banana & Date Toast with Butter has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 42.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for McDonald's - Banana & Date Toast with Butter, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 36% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 410 mg | 17.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | Top 30% | High |
Sugars | 10.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | Top 30% | High |
Saturated Fat | 7 g | 35% | Top 30% | High |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 116
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol
Sodium 410 mg 17.1%
Total Carbohydrates 42.3 g 14.1%
Dietary Fiber
Sugars 10.7 g
Protein 9.6 g 19.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 24
Protein 0.43 g | Carbs 4.3 g | Fat 0.65 g
Per Serving | Calories 217
Protein 1.7 g | Carbs 31.3 g | Fat 11.1 g
Per 100g | Calories 202
Protein 6.3 g | Carbs 27.9 g | Fat 6.5 g
Per 100g | Calories 173
Protein 1.9 g | Carbs 26.9 g | Fat 4.8 g
Per 100g | Calories 345
Protein 16 g | Carbs 40 g | Fat 13 g
Per 100g | Calories 82
Protein 10.4 g | Carbs 3.7 g | Fat 3.2 g
Per 100g | Calories 77
Protein 3 g | Carbs 14.3 g | Fat 0.7 g