Mashed Potatoes with Two Cheeses has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Mashed Potatoes with Two Cheeses has been given a composite ranking of 37, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 64% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 710 mg | 20.3% | ||
Sodium | 340 mg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.4% | ||
Saturated Fat | 23 g | 115% |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 330
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 23 g 115%
Trans Fat
Cholesterol 115 mg 38.3%
Sodium 340 mg 14.2%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 18 g 36%
Vitamin A 25% Vitamin C 15%
Calcium 50% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 8 g | Carbs 18 g | Fat 12 g
Per Serving | Calories 220
Protein 13 g | Carbs 26 g | Fat 7 g
Per Serving | Calories 250
Protein 9 g | Carbs 28 g | Fat 11 g
Per Serving | Calories 350
Protein 33 g | Carbs 18 g | Fat 15 g
Per Serving | Calories 200
Protein 4 g | Carbs 30 g | Fat 8 g
Per Serving | Calories 210
Protein 7 g | Carbs 23 g | Fat 10 g
Per Serving | Calories 270
Protein 5 g | Carbs 32 g | Fat 14 g
Per Serving | Calories 450
Protein 17 g | Carbs 33 g | Fat 28 g