Mary B's - Strawberry Tea Biscuits has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 35.27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It gives a good yield of Iron at 4.44 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Mary B's - Strawberry Tea Biscuits has been given a composite ranking of 13, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 43% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Mid 40% | Average |
Iron | 4.4 mg | 24.7% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 578.5 mg | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.3 g | 11.8% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Total Trans Fatty Acids | 3.5 g |
Serving size
Amount Per Serving
Calories 91 Calories from Fat 41
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 1 g
Cholesterol 0 mg
Sodium 164 mg 6.8%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2% Iron 7%
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 0.79 g | Carbs 9.6 g | Fat 0.97 g
Per Serving | Calories 116
Protein 7.9 g | Carbs 10.7 g | Fat 4.6 g
Per Serving | Calories 146
Protein 5.2 g | Carbs 27.9 g | Fat 1.6 g
Per 100g | Calories 302
Protein 5 g | Carbs 36.3 g | Fat 16.1 g
Per 100g | Calories 321
Protein 7.1 g | Carbs 35.3 g | Fat 14.1 g
Per 100g | Calories 304
Protein 5.4 g | Carbs 32.6 g | Fat 16.3 g
Per 100g | Calories 305
Protein 4.8 g | Carbs 32.1 g | Fat 16 g