Martha White - Deep Pan Pizzeria Style Pizza Crust Mix has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Iron.
The food contains 68.29g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.39 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Martha White - Deep Pan Pizzeria Style Pizza Crust Mix, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 6% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 146.3 mg | 14.6% | Top 30% | High |
Iron | 4.4 mg | 24.4% | Top 10% | Very High |
Sodium | 780.5 mg | 32.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.3 g | 22.8% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.8% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.8% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 320 mg 13.3%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 8 g | Carbs 23 g | Fat 11.1 g
Per 100g | Calories 232
Protein 13.4 g | Carbs 25 g | Fat 10.7 g
Per 100g | Calories 281
Protein 8.9 g | Carbs 26 g | Fat 15.8 g
Per 100g | Calories 214
Protein 6.4 g | Carbs 22.5 g | Fat 11 g
Per 100g | Calories 424
Protein 3 g | Carbs 72.7 g | Fat 12.1 g
Per 100g | Calories 424
Protein 6.1 g | Carbs 72.7 g | Fat 12.1 g
Per 100g | Calories 250
Protein 10 g | Carbs 45 g | Fat 5 g
Per 100g | Calories 370
Protein 13 g | Carbs 71.7 g | Fat 4.2 g