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Martha Stewart Spring Vegetable Couscous With Chickrn - Nutrition Facts
68

Spring Vegetable Couscous With Chickrn

Martha Stewart - Spring Vegetable Couscous With Chickrn has a high-calorie, average-carb, average-fat and high-protein content.

With 22.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Martha Stewart - Spring Vegetable Couscous With Chickrn has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat31%
 Calories from Carbs45%

Why this is good for you

  • High in Dietary Fiber
  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat

Nutrition Facts

Serving size

Amount Per Serving

Calories 377 Calories from Fat 117

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol

Sodium

Total Carbohydrates 42 g 14%

Dietary Fiber 6 g24%

Sugars

Protein 22.2 g 44.4%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/martha_stewart_spring_vegetable_couscous_with_chickrn_calories Embed Table:

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