Marmalade Sauce for Shrimp or Calamari (Just like Outback) Recipe

Marmalade Sauce for Shrimp or Calamari (Just like Outback) has a very high-calorie, very high-carb, low-fat and average-protein content.

The food contains 174.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Marmalade Sauce for Shrimp or Calamari (Just like Outback) has been given a composite ranking of 43, and in moderation.