Marks & Spencer - Vegetable Lasagne has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 13.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Marks & Spencer - Vegetable Lasagne, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 19% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 200 mg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.6 g | 4.5% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9% | Top 30% | High |
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Mid 40% | Average |
Saturated Fat | 0.6 g | 3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 61
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 0 mg
Sodium 800 mg 33.3%
Total Carbohydrates 54.4 g 18.1%
Dietary Fiber 9 g36%
Sugars 21.6 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 121
Protein 6 g | Carbs 14.1 g | Fat 4 g
Per 100g | Calories 113
Protein 6.4 g | Carbs 14.5 g | Fat 3.2 g
Per 100g | Calories 98
Protein 4.7 g | Carbs 14.9 g | Fat 2.7 g
Per 100g | Calories 155
Protein 11.5 g | Carbs 13.2 g | Fat 6.6 g
Per 100g | Calories 110
Protein 6.3 g | Carbs 19.1 g | Fat 1.1 g
Per 100g | Calories 225
Protein 0.4 g | Carbs 8.5 g | Fat 21.2 g
Per 100g | Calories 57
Protein 3.4 g | Carbs 4.3 g | Fat 2.6 g
Per 100g | Calories 85
Protein 10.8 g | Carbs 4.8 g | Fat 2.7 g