Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
MarkNJayde's Refreshing Asian Salad - Recipe and Nutrition Facts
85

MarkNJayde's Refreshing Asian Salad Recipe

MarkNJayde's Refreshing Asian Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Asian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing MarkNJayde's Refreshing Asian Salad has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat22%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4930 IU98.6%
Vitamin C68.8 mg114.7%
Vitamin D0 IU
Vitamin E2.3 mg7.7%
Thiamin0.24 mg15.9%
Riboflavin0.22 mg12.9%
Niacin8 mg39.8%
Vitamin B60.48 mg23.9%
Folate101.6 mcg25.4%
Vitamin B120.22 mcg3.7%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron2.2 mg12.2%
Magnesium56 mg14%
Phosphorus206 mg20.6%
Potassium564.3 mg16.1%
Sodium310.6 mg12.9%
Zinc1.3 mg8.5%
Copper0.18 mg8.9%
Manganese0.84 mg42.1%
Selenium11.3 mcg16.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.2 g10.4%
Dietary Fiber4.4 g17.6%
Sugars11.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.8 g43.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat0.5 g2.5%
Monounsaturated Fat3.1 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 34.2 mg 11.4%

Sodium 310.6 mg 12.9%

Total Carbohydrates 31.2 g 10.4%

Dietary Fiber 4.4 g17.6%

Sugars 11.6 g

Protein 21.8 g 43.6%

Vitamin A 98.6% Vitamin C 114.7%

Calcium 6.9% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1172363 Embed Table:

Related Searches

73

Asian Salad with Chicken and Mandarin..

Per Serving | Calories 429
Protein 25.9 g | Carbs 47.1 g | Fat 18.8 g

71

Asian Salad w/ Chicken

Per Serving | Calories 298
Protein 23.2 g | Carbs 29.8 g | Fat 9.5 g

40

Low-And-Slow Ribs With Asian Cuke..

Per Serving | Calories 201
Protein 11.9 g | Carbs 3.4 g | Fat 15.3 g

95

Asian Pea Pod Salad

Per Serving | Calories 129
Protein 2.9 g | Carbs 10.9 g | Fat 8.8 g

90

Spaghetti Sauce or Marinara

Per Serving | Calories 50
Protein 2.2 g | Carbs 11 g | Fat 0.5 g

67

Meat and Lentil Spaghetti Sauce

Per Serving | Calories 137
Protein 6.4 g | Carbs 14.4 g | Fat 6.1 g

62

Rotini with Meat Sauce

Per Serving | Calories 388
Protein 18.2 g | Carbs 40 g | Fat 16.5 g

58

Green Curry Venison

Per Serving | Calories 326
Protein 19.4 g | Carbs 38 g | Fat 8.7 g