Market Street - Cupcake has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Market Street - Cupcake has been given a composite ranking of 25, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 40% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 190 mg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2.9 g 14.5%
Trans Fat 2 g
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1 g4%
Sugars 26 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 370
Protein 3 g | Carbs 43 g | Fat 21 g
Per 100g | Calories 340
Protein 2 g | Carbs 58 g | Fat 12 g
Per 100g | Calories 110
Protein 1 g | Carbs 18 g | Fat 8 g
Per 100g | Calories 280
Protein 1 g | Carbs 34 g | Fat 16 g
Per 100g | Calories 260
Protein 5 g | Carbs 56 g | Fat 1.5 g
Per 100g | Calories 165
Protein 15.3 g | Carbs 9.4 g | Fat 7.1 g