Market Day - Teriyaki ChicNSteakes has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 6.25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Japanese cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Market Day - Teriyaki ChicNSteakes, and we advise that this food sparingly.
Calories from Protein | 52% | |
Calories from Fat | 32% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 678.6 mg | 28.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.6 g | 39.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.2% | Mid 40% | Average |
Saturated Fat | 0.89 g | 4.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 760 mg 31.7%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0 g
Sugars 5 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 164
Protein 3.6 g | Carbs 26.2 g | Fat 4.9 g
Per 100g | Calories 248
Protein 43.3 g | Carbs 6.2 g | Fat 3.1 g
Per 100g | Calories 41
Protein 1.8 g | Carbs 7.3 g | Fat 0 g
Per 100g | Calories 200
Protein 3.3 g | Carbs 33.3 g | Fat 3.3 g
Per 100g | Calories 107
Protein 20.5 g | Carbs 5.4 g | Fat 1.8 g
Per 100g | Calories 118
Protein 18.2 g | Carbs 3.5 g | Fat 2.9 g
Per 100g | Calories 218
Protein 13.9 g | Carbs 17.8 g | Fat 9.9 g
Per 100g | Calories 191
Protein 4.3 g | Carbs 38.3 g | Fat 2.1 g