Market Day - Stuffed Chicken Breast Roast With Cranberry And Sage Stuffing has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 11.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Market Day - Stuffed Chicken Breast Roast With Cranberry And Sage Stuffing, and we advise that this food in moderation.
Calories from Protein | 41% | |
Calories from Fat | 27% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 361.6 mg | 15.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.5 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0 g
Trans Fat
Cholesterol 45 mg 15%
Sodium 410 mg 17.1%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 13.4 g | Carbs 12 g | Fat 8.5 g
Per 100g | Calories 194
Protein 15.3 g | Carbs 10.6 g | Fat 11.2 g
Per 100g | Calories 171
Protein 17.1 g | Carbs 2.14 g | Fat 10.7 g
Per 100g | Calories 155
Protein 15.5 g | Carbs 4.9 g | Fat 8.5 g
Per 100g | Calories 179
Protein 3.6 g | Carbs 19.6 g | Fat 10.7 g
Per 100g | Calories 233
Protein 14.8 g | Carbs 31.7 g | Fat 5.6 g
Per 100g | Calories 169
Protein 19 g | Carbs 0 g | Fat 9.9 g
Per 100g | Calories 205
Protein 15.9 g | Carbs 19.3 g | Fat 8 g