Market Day - Chicken Bacon Ranch Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 24.29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.72 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Market Day - Chicken Bacon Ranch Sandwich, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 36% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 682.3 mg | 28.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.6% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.2% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0.9 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 5 g 25%
Trans Fat 1.5 g
Cholesterol 50 mg 16.7%
Sodium 1180 mg 49.2%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 15.3 g | Carbs 14.1 g | Fat 11.8 g
Per 100g | Calories 88
Protein 5.8 g | Carbs 10.8 g | Fat 2.5 g
Per 100g | Calories 316
Protein 12.5 g | Carbs 27.9 g | Fat 16.9 g
Per 100g | Calories 112
Protein 18 g | Carbs 1.44 g | Fat 4.3 g
Per 100g | Calories 223
Protein 15.3 g | Carbs 14.1 g | Fat 11.8 g
Per 100g | Calories 319
Protein 9.2 g | Carbs 21 g | Fat 22.7 g
Per 100g | Calories 316
Protein 12.5 g | Carbs 27.9 g | Fat 16.9 g
Per 100g | Calories 112
Protein 18 g | Carbs 1.44 g | Fat 4.3 g