Marisa's Apple Almond wrap has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin E and Riboflavin.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Marisa's Apple Almond wrap, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 54% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | ||
Vitamin C | 8.6 mg | 14.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 19.1 mg | 63.5% | ||
Thiamin | 0.29 mg | 19.3% | ||
Riboflavin | 0.79 mg | 46.6% | ||
Niacin | 3 mg | 15.1% | ||
Vitamin B6 | 0.2 mg | 10.1% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 285 mg | 28.5% | ||
Iron | 4 mg | 22.1% | ||
Magnesium | 208 mg | 52% | ||
Phosphorus | 447 mg | 44.7% | ||
Potassium | 804.9 mg | 23% | ||
Sodium | 231.8 mg | 9.7% | ||
Zinc | 2.4 mg | 16.2% | ||
Copper | 0.86 mg | 43% | ||
Manganese | 1.8 mg | 92.3% | ||
Selenium | 3.3 mcg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 13.3 g | 53.2% | ||
Sugars | 22.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.8 g | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.9 g | 58.3% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 22.8 g | |||
Polyunsaturated Fat | 8.8 g |
Serving size
Amount Per Serving
Calories 586 Calories from Fat 0
% Daily Value *
Total Fat 37.9 g 58.3%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 0 mg
Sodium 231.8 mg 9.7%
Total Carbohydrates 48 g 16%
Dietary Fiber 13.3 g53.2%
Sugars 22.4 g
Protein 24.8 g 49.6%
Vitamin A 1.3% Vitamin C 14.4%
Calcium 28.5% Iron 22.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 15 g | Carbs 56 g | Fat 17 g
Per Serving | Calories 480
Protein 6 g | Carbs 51 g | Fat 31 g
Per Serving | Calories 274
Protein 6.4 g | Carbs 39.4 g | Fat 10.4 g
Per Serving | Calories 111
Protein 1.6 g | Carbs 21.5 g | Fat 0.2 g