Marinela - Barrita Strawberry Bar has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 65.63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 5.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Marinela - Barrita Strawberry Bar has been given a composite ranking of 15, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 38% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 625 IU | 12.5% | Top 30% | High |
Vitamin E | 3.8 mg | 12.5% | Bottom 30% | Low |
Thiamin | 0.47 mg | 31.3% | Mid 40% | Average |
Riboflavin | 0.53 mg | 31.3% | Top 30% | High |
Niacin | 6.3 mg | 31.3% | Top 30% | High |
Vitamin B6 | 1.3 mg | 62.5% | Top 30% | High |
Vitamin B12 | 1.1 mcg | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62.5 mg | 6.3% | Mid 40% | Average |
Iron | 5.6 mg | 31.3% | Top 10% | Very High |
Sodium | 171.9 mg | 7.2% | Mid 40% | Average |
Zinc | 4.7 mg | 31.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.6 g | 21.9% | Top 30% | High |
Sugars | 28.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.8 g | 28.8% | Mid 40% | Average |
Saturated Fat | 10.9 g | 54.7% | Top 30% | High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol
Sodium 55 mg 2.3%
Total Carbohydrates 21 g 7%
Dietary Fiber
Sugars 9 g
Protein 1 g 2%
Vitamin A 4% Vitamin C
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 404
Protein 5.8 g | Carbs 76.9 g | Fat 8.7 g
Per 100g | Calories 300
Protein 6 g | Carbs 76 g | Fat 0 g
Per 100g | Calories 360
Protein 4 g | Carbs 76 g | Fat 4 g
Per 100g | Calories 170
Protein 10 g | Carbs 25 g | Fat 5 g
Per 100g | Calories 500
Protein 6.3 g | Carbs 65.6 g | Fat 21.9 g
Per 100g | Calories 453
Protein 3.8 g | Carbs 66 g | Fat 20.8 g
Per 100g | Calories 400
Protein 4 g | Carbs 60 g | Fat 18 g
Per 100g | Calories 533
Protein 6.7 g | Carbs 60 g | Fat 30 g