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Maria's simple spicy sweet & sour chinese dish - Recipe and Nutrition Facts
67

Maria's simple spicy sweet & sour chinese dish Recipe

Maria's simple spicy sweet & sour chinese dish has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Chinese cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Maria's simple spicy sweet & sour chinese dish, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat30%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1950 IU39%
Vitamin C6.5 mg10.8%
Vitamin D5.6 IU1.4%
Vitamin E1.8 mg6%
Thiamin0.53 mg35%
Riboflavin0.35 mg20.6%
Niacin15.3 mg76.3%
Vitamin B60.68 mg33.8%
Folate113.2 mcg28.3%
Vitamin B120.53 mcg8.8%
Pantothenic Acid1.3 mg13%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron3.3 mg18.1%
Magnesium68 mg17%
Phosphorus326 mg32.6%
Potassium505.9 mg14.5%
Sodium768 mg32%
Zinc1.7 mg11.3%
Copper0.25 mg12.5%
Manganese0.48 mg23.8%
Selenium41 mcg58.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.3 g15.8%
Dietary Fiber3.2 g12.8%
Sugars8.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.5 g65%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.3 g23.5%
Saturated Fat1.2 g6%
Monounsaturated Fat4.9 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 459 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 93.6 mg 31.2%

Sodium 768 mg 32%

Total Carbohydrates 47.3 g 15.8%

Dietary Fiber 3.2 g12.8%

Sugars 8.3 g

Protein 32.5 g 65%

Vitamin A 39% Vitamin C 10.8%

Calcium 4% Iron 18.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=533944 Embed Table:

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