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Marchelle's Burger patty Sandwich - Recipe and Nutrition Facts
82

Marchelle's Burger patty Sandwich Recipe

Marchelle's Burger patty Sandwich has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 43.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Marchelle's Burger patty Sandwich has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat28%
 Calories from Carbs58%

Why this is good for you

  • Very high in Vitamin A
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2710 IU54.2%
Vitamin C7 mg11.6%
Vitamin D0 IU
Vitamin E2.8 mg9.4%
Thiamin0.28 mg18.4%
Riboflavin0.21 mg12.3%
Niacin3.1 mg15.3%
Vitamin B60.11 mg5.7%
Folate70.8 mcg17.7%
Vitamin B120 mcg
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium94 mg9.4%
Iron2.7 mg14.8%
Magnesium40 mg10%
Phosphorus125 mg12.5%
Potassium270.2 mg7.7%
Sodium431.7 mg18%
Zinc0.87 mg5.8%
Copper0.17 mg8.7%
Manganese0.83 mg41.6%
Selenium23.3 mcg33.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.3 g14.4%
Dietary Fiber4.7 g18.8%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10 g20%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%
Saturated Fat1.9 g9.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 293 Calories from Fat 0

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 431.7 mg 18%

Total Carbohydrates 43.3 g 14.4%

Dietary Fiber 4.7 g18.8%

Sugars 5.3 g

Protein 10 g 20%

Vitamin A 54.2% Vitamin C 11.6%

Calcium 9.4% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1219687 Embed Table:

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