Maplegrove Foods - Rice Mac & White Cheese has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.83g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.36 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Maplegrove Foods - Rice Mac & White Cheese has been given a composite ranking of 57, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 9% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2.9 mg | 0.3% | Top 30% | High |
Iron | 0.64 mg | 3.6% | Top 30% | High |
Sodium | 122.6 mg | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Mid 40% | Average |
Saturated Fat | 0.3 g | 1.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 206 mg 8.6%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 9 g 18%
Vitamin A 2% Vitamin C
Calcium 0.5% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 17.6 g | Carbs 5.9 g | Fat 14.7 g
Per 100g | Calories 157
Protein 6.3 g | Carbs 18.4 g | Fat 6.3 g
Per 100g | Calories 135
Protein 5.4 g | Carbs 20.8 g | Fat 1.2 g
Per 100g | Calories 135
Protein 5.4 g | Carbs 20.8 g | Fat 1.2 g
Per 100g | Calories 135
Protein 5.4 g | Carbs 20.8 g | Fat 1.2 g
Per 100g | Calories 42
Protein 0.88 g | Carbs 9.3 g | Fat 0.13 g
Per 100g | Calories 84
Protein 1.8 g | Carbs 18.5 g | Fat 0.26 g
Per 100g | Calories 135
Protein 5.4 g | Carbs 20.8 g | Fat 1.2 g