Manhattan Bagel - Salt Bagel Stick has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 55.78g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Manhattan Bagel - Salt Bagel Stick, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.8 mg | 3.3% | Mid 40% | Average |
Sodium | 2830.1 mg | 117.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.8 g | 18.6% | Top 30% | High |
Dietary Fiber | 2.5 g | 9.8% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.82 g | 1.3% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3450 mg 143.8%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 295
Protein 9.8 g | Carbs 56.6 g | Fat 4.1 g
Per 100g | Calories 279
Protein 9 g | Carbs 60.7 g | Fat 0.82 g
Per 100g | Calories 295
Protein 10.7 g | Carbs 55.8 g | Fat 4.1 g
Per 100g | Calories 235
Protein 9.8 g | Carbs 45.1 g | Fat 2.9 g
Per 100g | Calories 295
Protein 9.8 g | Carbs 56.6 g | Fat 4.1 g
Per 100g | Calories 279
Protein 9 g | Carbs 60.7 g | Fat 0.82 g
Per 100g | Calories 295
Protein 10.7 g | Carbs 55.8 g | Fat 4.1 g
Per 100g | Calories 235
Protein 9.8 g | Carbs 45.1 g | Fat 2.9 g