Manhattan Bagel - Garlic Bagel Stick has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 60.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Manhattan Bagel - Garlic Bagel Stick, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 3% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.7 g | 20.2% | Top 30% | High |
Dietary Fiber | 2.5 g | 9.8% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.82 g | 1.3% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 670 mg 27.9%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 287
Protein 9.8 g | Carbs 57.4 g | Fat 2.1 g
Per 100g | Calories 368
Protein 7.7 g | Carbs 53.7 g | Fat 13.8 g
Per 100g | Calories 279
Protein 9 g | Carbs 60.7 g | Fat 0.82 g
Per 100g | Calories 295
Protein 9.8 g | Carbs 56.6 g | Fat 4.1 g
Per 100g | Calories 287
Protein 9.8 g | Carbs 57.4 g | Fat 2.1 g
Per 100g | Calories 224
Protein 1.6 g | Carbs 24.1 g | Fat 12.8 g
Per 100g | Calories 279
Protein 9 g | Carbs 60.7 g | Fat 0.82 g
Per 100g | Calories 295
Protein 9.8 g | Carbs 56.6 g | Fat 4.1 g