Mango Banana Blueberry Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Mango Banana Blueberry Smoothie, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 6% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 735 IU | 14.7% | ||
Vitamin C | 16.7 mg | 27.9% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.24 mg | 14.4% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.32 mg | 16.2% | ||
Folate | 21.2 mcg | 5.3% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 197 mg | 19.7% | ||
Iron | 0.27 mg | 1.5% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 164 mg | 16.4% | ||
Potassium | 468.3 mg | 13.4% | ||
Sodium | 82.7 mg | 3.4% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.12 mg | 6.2% | ||
Selenium | 3.2 mcg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.9 g | 10.3% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 148 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 82.7 mg 3.4%
Total Carbohydrates 30.9 g 10.3%
Dietary Fiber 3.3 g13.2%
Sugars 17.6 g
Protein 5.9 g 11.8%
Vitamin A 14.7% Vitamin C 27.9%
Calcium 19.7% Iron 1.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 373
Protein 33.4 g | Carbs 50.7 g | Fat 5.6 g
Per Serving | Calories 115
Protein 1.5 g | Carbs 28.9 g | Fat 0.7 g
Per Serving | Calories 265
Protein 2.3 g | Carbs 68.3 g | Fat 1.4 g
Per Serving | Calories 103
Protein 0.7 g | Carbs 26.5 g | Fat 0.7 g
Per Serving | Calories 181
Protein 16.9 g | Carbs 10.8 g | Fat 7.1 g
Per Serving | Calories 319
Protein 39.7 g | Carbs 24 g | Fat 7.8 g
Per Serving | Calories 383
Protein 7.2 g | Carbs 92.4 g | Fat 0.5 g
Per Serving | Calories 345
Protein 22.3 g | Carbs 33.6 g | Fat 14.7 g