Malt-O-Meal - Cereals Ready-To-Eat, Malt-O-Meal Honey Graham Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 82.82g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.03 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 16.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Malt-O-Meal - Cereals Ready-To-Eat, Malt-O-Meal Honey Graham Cereal has been given a composite ranking of 73, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 7% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1350 IU | 27% | Top 10% | Very High |
Retinol | 405 mcg | |||
Retinol Activity Equivalent | 405 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 21.3 mg | 35.5% | Top 10% | Very High |
Vitamin D | 149 IU | 37.2% | Top 30% | High |
Vitamin E | 0.37 mg | 1.2% | Mid 40% | Average |
Vitamin K | 1 mcg | 1.3% | Mid 40% | Average |
Thiamin | 1.1 mg | 74% | Top 10% | Very High |
Riboflavin | 1.4 mg | 84.7% | Top 10% | Very High |
Niacin | 21.9 mg | 109.4% | Top 10% | Very High |
Vitamin B6 | 2.7 mg | 133% | Top 10% | Very High |
Folate | 373 mcg | 93.3% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 354 mcg | |||
Dietary Folate Equivalents | 621.1 mcg | |||
Vitamin B12 | 2.8 mcg | 47.3% | Top 10% | Very High |
Pantothenic Acid | 0.28 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1189.9 mg | 119% | Top 10% | Very High |
Iron | 16.5 mg | 91.7% | Top 10% | Very High |
Magnesium | 38 mg | 9.5% | Top 30% | High |
Phosphorus | 636 mg | 63.6% | Top 10% | Very High |
Potassium | 158 mg | 4.5% | Mid 40% | Average |
Sodium | 909.1 mg | 37.9% | Top 10% | Very High |
Zinc | 13.4 mg | 89.1% | Top 10% | Very High |
Copper | 0.09 mg | 4.7% | Mid 40% | Average |
Manganese | 0.66 mg | 33.1% | Top 30% | High |
Selenium | 14.6 mcg | 20.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.8 g | 27.6% | Top 10% | Very High |
Dietary Fiber | 5.2 g | 20.8% | Top 10% | Very High |
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 0.52 g | 2.6% | Mid 40% | Average |
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0.3 g | |||
Total Omega 3 Fatty Acids | 38 mg | |||
Total Omega 6 Fatty Acids | 1186.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.6 g | |||
Ash | 5.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.52 g 2.6%
Trans Fat 0.3 g
Cholesterol 0 mg
Sodium 909.1 mg 37.9%
Total Carbohydrates 82.8 g 27.6%
Dietary Fiber 5.2 g20.8%
Sugars 31 g
Protein 5 g 10.1%
Vitamin A 27% Vitamin C 35.5%
Calcium 119% Iron 91.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 373
Protein 9.3 g | Carbs 78.6 g | Fat 4.1 g
Per 100g | Calories 396
Protein 15.6 g | Carbs 78.8 g | Fat 2 g
Per 100g | Calories 361
Protein 9 g | Carbs 76.9 g | Fat 2 g
Per 100g | Calories 362
Protein 13.3 g | Carbs 74.3 g | Fat 1.3 g
Per 100g | Calories 382
Protein 7.3 g | Carbs 83.6 g | Fat 4.5 g
Per 100g | Calories 411
Protein 4.1 g | Carbs 83.6 g | Fat 7.5 g
Per 100g | Calories 395
Protein 6.3 g | Carbs 87.6 g | Fat 2.1 g
Per 100g | Calories 374
Protein 7.9 g | Carbs 86.6 g | Fat 2 g
Per 100g | Calories 401
Protein 7.8 g | Carbs 90.2 g | Fat 0.97 g
Per 100g | Calories 431
Protein 5.8 g | Carbs 79.1 g | Fat 10.1 g
Per 100g | Calories 395
Protein 6.3 g | Carbs 87.6 g | Fat 2.1 g
Per 100g | Calories 349
Protein 9.2 g | Carbs 82.5 g | Fat 1.8 g