MaggieMoo's Ice Cream - Destination Dark has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for MaggieMoo's Ice Cream - Destination Dark, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 54% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.2 mg | 0.7% | Top 30% | High |
Iron | 1.4 mg | 8% | Top 30% | High |
Sodium | 84 mg | 3.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Saturated Fat | 8 g | 40% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 105 mg 4.4%
Total Carbohydrates 33 g 11%
Dietary Fiber 3 g12%
Sugars 25 g
Protein 7 g 14%
Vitamin A 4% Vitamin C 10%
Calcium 0.9% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 8.3 g | Carbs 25 g | Fat 11.4 g
Per 100g | Calories 146
Protein 7.5 g | Carbs 20.4 g | Fat 3.6 g
Per 100g | Calories 226
Protein 12 g | Carbs 21.2 g | Fat 10.6 g
Per 100g | Calories 233
Protein 8.1 g | Carbs 43.3 g | Fat 4 g
Per 100g | Calories 344
Protein 4.3 g | Carbs 31.2 g | Fat 23.1 g
Per 100g | Calories 247
Protein 4.1 g | Carbs 31.8 g | Fat 12.1 g
Per 100g | Calories 319
Protein 7.3 g | Carbs 26.9 g | Fat 21.4 g
Per 100g | Calories 163
Protein 2.6 g | Carbs 18.4 g | Fat 9.2 g