Macaroni with 4 Cheeses! has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 71g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Macaroni with 4 Cheeses!, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 49% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1000 mg | 100% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 380 mg | 10.9% | ||
Sodium | 1430 mg | 59.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71 g | 23.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43 g | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 28 g | 140% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 880 Calories from Fat 430
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 28 g 140%
Trans Fat 0 g
Cholesterol 140 mg 46.7%
Sodium 1430 mg 59.6%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 43 g 86%
Vitamin A 30% Vitamin C 2%
Calcium 100% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 15 g | Carbs 45 g | Fat 12 g
Per Serving | Calories 400
Protein 23 g | Carbs 29 g | Fat 22 g
Per Serving | Calories 330
Protein 23 g | Carbs 14 g | Fat 20 g
Per Serving | Calories 550
Protein 35 g | Carbs 32 g | Fat 31 g
Per Serving | Calories 100
Protein 7 g | Carbs 23 g | Fat 0 g
Per Serving | Calories 610
Protein 43 g | Carbs 68 g | Fat 19 g
Per Serving | Calories 130
Protein 1 g | Carbs 23 g | Fat 4 g
Per Serving | Calories 330
Protein 46 g | Carbs 11 g | Fat 10 g