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Macaroni & Cheese (SparkPeople Style) - Recipe and Nutrition Facts
48

Macaroni & Cheese (SparkPeople Style) Recipe

Macaroni & Cheese (SparkPeople Style) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 48.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Macaroni & Cheese (SparkPeople Style) has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat19%
 Calories from Carbs59%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A665 IU13.3%
Vitamin C0.3 mg0.5%
Vitamin D12.4 IU3.1%
Vitamin E0.02 mg0.07%
Thiamin0.01 mg0.8%
Riboflavin0.04 mg2.5%
Niacin0.02 mg0.1%
Vitamin B60.01 mg0.6%
Folate1.6 mcg0.4%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium348 mg34.8%
Iron2.1 mg11.6%
Magnesium3.2 mg0.8%
Phosphorus31 mg3.1%
Potassium135.9 mg3.9%
Sodium859.6 mg35.8%
Zinc0.12 mg0.8%
Copper0 mg0.2%
Manganese0 mg
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.7 g16.2%
Dietary Fiber1.3 g5.2%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.8 g35.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%
Saturated Fat3.1 g15.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 326 Calories from Fat 0

% Daily Value *

Total Fat 6.9 g 10.6%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 30.6 mg 10.2%

Sodium 859.6 mg 35.8%

Total Carbohydrates 48.7 g 16.2%

Dietary Fiber 1.3 g5.2%

Sugars 5 g

Protein 17.8 g 35.6%

Vitamin A 13.3% Vitamin C 0.5%

Calcium 34.8% Iron 11.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1344193 Embed Table:

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