MAC & CHEESE LASAGNA: Recipe has a high-calorie, high-carb, high-fat and very high-protein content.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing MAC & CHEESE LASAGNA: Recipe has been given a composite ranking of 52, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 28% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 640 mg | 18.3% | ||
Sodium | 660 mg | 27.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 660 mg 27.5%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 28 g 56%
Vitamin A 20% Vitamin C 4%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 470
Protein 21 g | Carbs 79 g | Fat 8 g
Per Serving | Calories 600
Protein 27 g | Carbs 52 g | Fat 31 g
Per Serving | Calories 180
Protein 8 g | Carbs 10 g | Fat 12 g
Per Serving | Calories 570
Protein 27 g | Carbs 45 g | Fat 31 g
Per Serving | Calories 240
Protein 23 g | Carbs 7 g | Fat 13 g
Per Serving | Calories 220
Protein 25 g | Carbs 9 g | Fat 8 g
Per Serving | Calories 430
Protein 13 g | Carbs 70 g | Fat 11 g
Per Serving | Calories 440
Protein 30 g | Carbs 20 g | Fat 25 g