With 18.57 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Lupo's - Sausage, and we advise that this food sparingly.
Calories from Protein | 45% | |
Calories from Fat | 55% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 142.9 IU | 2.9% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 510 mg 21.3%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 13 g 26%
Vitamin A 2% Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 15.3 g | Carbs 10.6 g | Fat 8.2 g
Per 100g | Calories 242
Protein 16.5 g | Carbs 2.2 g | Fat 18.7 g
Per 100g | Calories 263
Protein 17.5 g | Carbs 1.75 g | Fat 21.1 g
Per 100g | Calories 233
Protein 15.6 g | Carbs 6.7 g | Fat 15.6 g
Per 100g | Calories 214
Protein 15.7 g | Carbs 7.1 g | Fat 14.3 g
Per 100g | Calories 155
Protein 18.3 g | Carbs 0 g | Fat 9.9 g