Lunds & Byerly's - Chocolate Chocolate Chip Muffin has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Lunds & Byerly's - Chocolate Chocolate Chip Muffin, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 39 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 6 g 30%
Trans Fat 2 g
Cholesterol 90 mg 30%
Sodium 500 mg 20.8%
Total Carbohydrates 63 g 21%
Dietary Fiber 3 g12%
Sugars 39 g
Protein 6 g 12%
Vitamin A 2% Vitamin C
Calcium 4% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 530
Protein 7 g | Carbs 56 g | Fat 31 g
Per 100g | Calories 220
Protein 3 g | Carbs 28 g | Fat 11 g
Per 100g | Calories 430
Protein 2 g | Carbs 47 g | Fat 24 g
Per 100g | Calories 210
Protein 2 g | Carbs 26 g | Fat 10 g
Per 100g | Calories 500
Protein 10 g | Carbs 53.3 g | Fat 30 g
Per 100g | Calories 170
Protein 5.6 g | Carbs 7 g | Fat 13 g
Per 100g | Calories 70
Protein 14 g | Carbs 0 g | Fat 1.5 g