Lundberg Family Farms - Organic Risotto Florentine Rice has a average-calorie, very high-carb, low-fat and average-protein content.
The food contains 76.07g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.36 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lundberg Family Farms - Organic Risotto Florentine Rice has been given a composite ranking of 33, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 0% | |
Calories from Carbs | 91% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49.1 mg | 4.9% | Mid 40% | Average |
Potassium | 220.8 mg | 6.3% | Top 10% | Very High |
Sodium | 1006.1 mg | 41.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.1 g | 25.4% | Top 10% | Very High |
Dietary Fiber | 2.5 g | 9.8% | Top 30% | High |
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 410 mg 17.1%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 309
Protein 6.2 g | Carbs 76.1 g | Fat 0 g
Per 100g | Calories 341
Protein 8 g | Carbs 72.2 g | Fat 2 g
Per 100g | Calories 348
Protein 10.9 g | Carbs 76.1 g | Fat 2.2 g
Per 100g | Calories 365
Protein 8.2 g | Carbs 70.6 g | Fat 5.9 g
Per 100g | Calories 342
Protein 9.6 g | Carbs 74.1 g | Fat 2.4 g
Per 100g | Calories 216
Protein 4 g | Carbs 40.1 g | Fat 3.2 g
Per 100g | Calories 386
Protein 9.7 g | Carbs 86.9 g | Fat 0 g
Per 100g | Calories 386
Protein 9.7 g | Carbs 86.9 g | Fat 0 g