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Low -Sugar Zuchini Spice Bread - Recipe and Nutrition Facts
64

Low -Sugar Zuchini Spice Bread Recipe

Low -Sugar Zuchini Spice Bread has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 28.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Low -Sugar Zuchini Spice Bread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat49%
 Calories from Carbs43%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A650 IU13%
Vitamin C1.9 mg3.1%
Vitamin D4.4 IU1.1%
Vitamin E0.98 mg3.3%
Thiamin0.15 mg9.9%
Riboflavin0.13 mg7.7%
Niacin1.1 mg5.7%
Vitamin B60.1 mg5.2%
Folate41.2 mcg10.3%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium103 mg10.3%
Iron1.6 mg9%
Magnesium29.6 mg7.4%
Phosphorus112 mg11.2%
Potassium164.6 mg4.7%
Sodium391.9 mg16.3%
Zinc0.63 mg4.2%
Copper0.23 mg11.3%
Manganese0.7 mg35.2%
Selenium10.2 mcg14.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.2 g9.4%
Dietary Fiber2.9 g11.6%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%
Saturated Fat3 g15%
Monounsaturated Fat3.6 g
Polyunsaturated Fat6.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 0

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 41.7 mg 13.9%

Sodium 391.9 mg 16.3%

Total Carbohydrates 28.2 g 9.4%

Dietary Fiber 2.9 g11.6%

Sugars 8.1 g

Protein 5.4 g 10.8%

Vitamin A 13% Vitamin C 3.1%

Calcium 10.3% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=577049 Embed Table:

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