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Low Fat Zesty Shimp & Pasta - Recipe and Nutrition Facts
22

Low Fat Zesty Shimp & Pasta Recipe

Low Fat Zesty Shimp & Pasta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Niacin and Folate.

The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Low Fat Zesty Shimp & Pasta, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat12%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Iron
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C9 mg15%
Vitamin D17.6 IU4.4%
Vitamin E0.58 mg1.9%
Thiamin0.21 mg13.7%
Riboflavin0.23 mg13.3%
Niacin4.3 mg21.6%
Vitamin B60.22 mg11%
Folate80.8 mcg20.2%
Vitamin B121.2 mcg19.9%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron4 mg22.3%
Magnesium67.6 mg16.9%
Phosphorus322 mg32.2%
Potassium470.7 mg13.4%
Sodium860 mg35.8%
Zinc2 mg13.2%
Copper0.39 mg19.4%
Manganese0.34 mg17%
Selenium45.9 mcg65.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.6 g9.5%
Dietary Fiber4.2 g16.8%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.2 g46.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3 g4.6%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 3 g 4.6%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 152.1 mg 50.7%

Sodium 860 mg 35.8%

Total Carbohydrates 28.6 g 9.5%

Dietary Fiber 4.2 g16.8%

Sugars 3.3 g

Protein 23.2 g 46.4%

Vitamin A 5.3% Vitamin C 15%

Calcium 13% Iron 22.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=86742 Embed Table:

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