Low Fat Low Carb Chocolate Soda has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 48.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Low Fat Low Carb Chocolate Soda has been given a composite ranking of 54, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 26% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 3.5 mg | 5.9% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.36 mg | 21.1% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 14 mcg | 3.5% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.83 mg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 492 mg | 49.2% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 54 mg | 13.5% | ||
Phosphorus | 287 mg | 28.7% | ||
Potassium | 492.1 mg | 14.1% | ||
Sodium | 252.3 mg | 10.5% | ||
Zinc | 1.4 mg | 9% | ||
Copper | 0.23 mg | 11.7% | ||
Manganese | 0.22 mg | 10.8% | ||
Selenium | 6 mcg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.8 g | 16.3% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 21.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 319 Calories from Fat 0
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 29.7 mg 9.9%
Sodium 252.3 mg 10.5%
Total Carbohydrates 48.8 g 16.3%
Dietary Fiber 2.5 g10%
Sugars 21.8 g
Protein 14.5 g 29%
Vitamin A 18% Vitamin C 5.9%
Calcium 49.2% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 2.5 g | Carbs 20 g | Fat 4.8 g
Per Serving | Calories 110
Protein 1.6 g | Carbs 17.9 g | Fat 2.7 g
Per Serving | Calories 170
Protein 1.9 g | Carbs 30.5 g | Fat 5 g
Per Serving | Calories 101
Protein 0.8 g | Carbs 18.4 g | Fat 3.3 g