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Low Carb Cheddar Biscuits , Atkins Mix - Recipe and Nutrition Facts
16

Low Carb Cheddar Biscuits, Atkins Mix Recipe

Low Carb Cheddar Biscuits, Atkins Mix has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 7.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Snack.

Based on the composite nutritive standing Low Carb Cheddar Biscuits, Atkins Mix has been given a composite ranking of 16, and sparingly.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat48%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C0.66 mg1.1%
Vitamin D11.6 IU2.9%
Vitamin E0.02 mg0.07%
Thiamin0.01 mg0.4%
Riboflavin0.1 mg6.1%
Niacin0.04 mg0.2%
Vitamin B60.05 mg2.3%
Folate10.4 mcg2.6%
Vitamin B120.26 mcg4.4%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron1.9 mg10.6%
Magnesium2.8 mg0.7%
Phosphorus77 mg7.7%
Potassium54.5 mg1.6%
Sodium287.6 mg12%
Zinc0.36 mg2.4%
Copper0.01 mg0.3%
Manganese0 mg0.1%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.8 g2.6%
Dietary Fiber3 g12%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.2%
Saturated Fat4.9 g24.5%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 197 Calories from Fat 0

% Daily Value *

Total Fat 11.2 g 17.2%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 83.8 mg 27.9%

Sodium 287.6 mg 12%

Total Carbohydrates 7.8 g 2.6%

Dietary Fiber 3 g12%

Sugars 0.7 g

Protein 19.7 g 39.4%

Vitamin A 4.3% Vitamin C 1.1%

Calcium 7.1% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1804959 Embed Table:

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