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Low Carb Blueberry Muffin #2 - Recipe and Nutrition Facts
79

Low Carb Blueberry Muffin #2 Recipe

Low Carb Blueberry Muffin #2 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Low Carb Blueberry Muffin #2, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat42%
 Calories from Carbs42%

Why this is good for you

  • High in Vitamin B6

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C1.1 mg1.9%
Vitamin D11.6 IU2.9%
Vitamin E1.4 mg4.5%
Thiamin0.22 mg14.7%
Riboflavin0.19 mg11.4%
Niacin1.5 mg7.7%
Vitamin B60.55 mg27.5%
Folate68.4 mcg17.1%
Vitamin B120.89 mcg14.9%
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron1.9 mg10.5%
Magnesium46 mg11.5%
Phosphorus162 mg16.2%
Potassium184 mg5.3%
Sodium216.7 mg9%
Zinc1.3 mg8.8%
Copper0.2 mg10.2%
Manganese0.95 mg47.7%
Selenium8.7 mcg12.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.1 g6%
Dietary Fiber4.6 g18.4%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.6 g13.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat1.1 g5.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 153 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 43.1 mg 14.4%

Sodium 216.7 mg 9%

Total Carbohydrates 18.1 g 6%

Dietary Fiber 4.6 g18.4%

Sugars 3.6 g

Protein 6.6 g 13.2%

Vitamin A 3.8% Vitamin C 1.9%

Calcium 12% Iron 10.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=469976 Embed Table:

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