Low-Cal Spinach Alfredo Sauce has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Low-Cal Spinach Alfredo Sauce, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 38% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3110 IU | 62.2% | ||
Vitamin C | 5.6 mg | 9.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.07 mg | 4.9% | ||
Riboflavin | 0.27 mg | 15.7% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.12 mg | 6.1% | ||
Folate | 45.2 mcg | 11.3% | ||
Vitamin B12 | 0.44 mcg | 7.4% | ||
Pantothenic Acid | 0.43 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 182 mg | 18.2% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 149 mg | 14.9% | ||
Potassium | 294.1 mg | 8.4% | ||
Sodium | 332.4 mg | 13.9% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.38 mg | 19.1% | ||
Selenium | 3.3 mcg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 122 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 20.2 mg 6.7%
Sodium 332.4 mg 13.9%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 1.2 g4.8%
Sugars 4.2 g
Protein 5.6 g 11.2%
Vitamin A 62.2% Vitamin C 9.4%
Calcium 18.2% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 277
Protein 18.5 g | Carbs 48.9 g | Fat 0.8 g
Per Serving | Calories 386
Protein 17.2 g | Carbs 42.1 g | Fat 14.4 g
Per Serving | Calories 158
Protein 7.5 g | Carbs 18.8 g | Fat 6.7 g
Per Serving | Calories 367
Protein 16.9 g | Carbs 25.9 g | Fat 22 g
Per Serving | Calories 27
Protein 1 g | Carbs 5.5 g | Fat 0.4 g
Per Serving | Calories 87
Protein 4.1 g | Carbs 1.6 g | Fat 6.5 g
Per Serving | Calories 83
Protein 2.6 g | Carbs 15.1 g | Fat 0.2 g
Per Serving | Calories 243
Protein 8.8 g | Carbs 35.2 g | Fat 7.7 g