The food contains 95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Louisa - Toasted Four Cheese Ravioli 16 Oz has been given a composite ranking of 12, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95 g | 31.7% | Top 10% | Very High |
Sugars | 75 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 38 g 12.7%
Dietary Fiber
Sugars 30 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 346
Protein | Carbs 88.5 g | Fat
Per 100g | Calories 304
Protein | Carbs 71 g | Fat 2.2 g
Per 100g | Calories 383
Protein | Carbs 89.4 g | Fat 4.3 g
Per 100g | Calories 392
Protein | Carbs 90.2 g | Fat 3.9 g
Per 100g | Calories 452
Protein 2.4 g | Carbs 78.6 g | Fat 14.3 g
Per 100g | Calories 204
Protein 8 g | Carbs 31 g | Fat 5.3 g
Per 100g | Calories 500
Protein 2.9 g | Carbs 67.6 g | Fat 23.5 g