Lorri's Mood Pasta has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 62.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 51.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lorri's Mood Pasta has been given a composite ranking of 44, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 15% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6045 IU | 120.9% | ||
Vitamin C | 25.9 mg | 43.2% | ||
Vitamin D | 53.2 IU | 13.3% | ||
Vitamin E | 2.6 mg | 8.8% | ||
Thiamin | 0.65 mg | 43.2% | ||
Riboflavin | 0.81 mg | 47.5% | ||
Niacin | 9.8 mg | 49.1% | ||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 281.2 mcg | 70.3% | ||
Vitamin B12 | 2.9 mcg | 48% | ||
Pantothenic Acid | 2.1 mg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 9.9 mg | 55.1% | ||
Magnesium | 153.6 mg | 38.4% | ||
Phosphorus | 470 mg | 47% | ||
Potassium | 938.1 mg | 26.8% | ||
Sodium | 445.2 mg | 18.6% | ||
Zinc | 4.7 mg | 31% | ||
Copper | 0.85 mg | 42.6% | ||
Manganese | 1.2 mg | 59.5% | ||
Selenium | 74.6 mcg | 106.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.8 g | 20.9% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51.4 g | 102.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 542 Calories from Fat 0
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 406.7 mg 135.6%
Sodium 445.2 mg 18.6%
Total Carbohydrates 62.8 g 20.9%
Dietary Fiber 2.2 g8.8%
Sugars 1.7 g
Protein 51.4 g 102.8%
Vitamin A 120.9% Vitamin C 43.2%
Calcium 14.7% Iron 55.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 354
Protein 28.4 g | Carbs 40.5 g | Fat 8 g
Per Serving | Calories 353
Protein 15.1 g | Carbs 58.8 g | Fat 6.6 g
Per Serving | Calories 369
Protein 13 g | Carbs 39.7 g | Fat 18.2 g
Per Serving | Calories 339
Protein 1.6 g | Carbs 71 g | Fat 5.6 g
Per Serving | Calories 391
Protein 22.3 g | Carbs 50.1 g | Fat 11.9 g
Per Serving | Calories 322
Protein 17.3 g | Carbs 25 g | Fat 15.1 g
Per Serving | Calories 133
Protein 16.6 g | Carbs 3.2 g | Fat 6.2 g
Per Serving | Calories 131
Protein 7.2 g | Carbs 9.8 g | Fat 7 g