Long John Silver's - Battered Shrimp has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 21.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.28 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Long John Silver's - Battered Shrimp, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 53% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 8.6 mg | 14.3% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Sodium | 892.9 mg | 37.2% | Top 10% | Very High |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 7.1 g | 35.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 321 Calories from Fat 161
% Daily Value *
Total Fat 17.9 g 27.5%
Saturated Fat 7.1 g 35.7%
Trans Fat 0 g
Cholesterol 107.2 mg 35.7%
Sodium 892.9 mg 37.2%
Total Carbohydrates 21.4 g 7.1%
Dietary Fiber 0 g
Sugars 0 g
Protein 14.3 g 28.6%
Vitamin A Vitamin C 14.3%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 12 g | Carbs 17.4 g | Fat 14.1 g
Per 100g | Calories 333
Protein 8.3 g | Carbs 20.8 g | Fat 20.8 g
Per 100g | Calories 298
Protein 10.5 g | Carbs 28.1 g | Fat 16.7 g
Per 100g | Calories 119
Protein 21.8 g | Carbs 0.99 g | Fat 4.5 g
Per 100g | Calories 101
Protein 12.4 g | Carbs 9.1 g | Fat 1.5 g
Per 100g | Calories 100
Protein 20.4 g | Carbs 0 g | Fat 1.4 g
Per 100g | Calories 333
Protein 8.3 g | Carbs 20.8 g | Fat 20.8 g
Per 100g | Calories 298
Protein 10.5 g | Carbs 28.1 g | Fat 16.7 g
Per 100g | Calories 119
Protein 21.8 g | Carbs 0.99 g | Fat 4.5 g
Per 100g | Calories 250
Protein 12 g | Carbs 17.4 g | Fat 14.1 g
Per 100g | Calories 333
Protein 8.3 g | Carbs 20.8 g | Fat 20.8 g
Per 100g | Calories 298
Protein 10.5 g | Carbs 28.1 g | Fat 16.7 g