London's Borough Market Chocolate Brownies has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 45.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing London's Borough Market Chocolate Brownies has been given a composite ranking of 1, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 65% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 679.2 IU | 13.6% | Top 10% | Very High |
Retinol | 184.8 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 33.6 IU | 8.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.8 mg | 4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 33.6 mcg | 8.4% | Top 30% | High |
Folic Acid | 10.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.8 mg | 8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51.2 mg | 5.1% | Mid 40% | Average |
Iron | 5.6 mg | 31.1% | Top 10% | Very High |
Magnesium | 108.8 mg | 27.2% | Top 10% | Very High |
Phosphorus | 192 mg | 19.2% | Top 30% | High |
Potassium | 316 mg | 9% | Top 10% | Very High |
Sodium | 39.6 mg | 1.7% | Bottom 30% | Low |
Zinc | 3.2 mg | 21.3% | Top 10% | Very High |
Copper | 0.8 mg | 40% | Top 10% | Very High |
Manganese | 1.6 mg | 80% | Top 10% | Very High |
Selenium | 12.8 mcg | 18.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.4 g | 12.1% | Top 30% | High |
Dietary Fiber | 6.4 g | 25.6% | Top 10% | Very High |
Sugars | 20.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36.8 g | 56.6% | Top 10% | Very High |
Saturated Fat | 22.2 g | 111.2% | Top 10% | Very High |
Monounsaturated Fat | 9.6 g | |||
Polyunsaturated Fat | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 28.8 mg | |||
Theobromine | 416 mg |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 414
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 27.8 g 139%
Trans Fat
Cholesterol 195.4 mg 65.1%
Sodium 49.5 mg 2.1%
Total Carbohydrates 45.5 g 15.2%
Dietary Fiber 8 g32%
Sugars 25.6 g
Protein 10.4 g 20.8%
Vitamin A 17% Vitamin C
Calcium 6.4% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 4.7 g | Carbs 45.3 g | Fat 20.6 g
Per Serving | Calories 445
Protein 5.8 g | Carbs 55.3 g | Fat 24.2 g
Per Serving | Calories 428
Protein 4.9 g | Carbs 42.8 g | Fat 29.1 g
Per Serving | Calories 357
Protein 3.2 g | Carbs 45.7 g | Fat 19.1 g
Per Serving | Calories 389
Protein 10.2 g | Carbs 52.5 g | Fat 17.1 g
Per Serving | Calories 264
Protein 4.5 g | Carbs 49.2 g | Fat 6.3 g
Per Serving | Calories 302
Protein 4.8 g | Carbs 52.9 g | Fat 8.3 g
Per Serving | Calories 216
Protein 1.4 g | Carbs 38 g | Fat 7.1 g