Loaded Greek Burgers has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 36.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 13.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Loaded Greek Burgers has been given a composite ranking of 54, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 53% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8650 IU | 173% | ||
Vitamin C | 88.8 mg | 148% | ||
Thiamin | 0.44 mg | 29% | ||
Niacin | 24.6 mg | 123% | ||
Vitamin B6 | 1 mg | 50% | ||
Folate | 544 mcg | 136% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 560 mg | 56% | ||
Iron | 13.1 mg | 73% | ||
Magnesium | 156 mg | 39% | ||
Potassium | 955 mg | 27.3% | ||
Sodium | 1179 mg | 49.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.5 g | 12.2% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.7 g | 77.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.1 g | 57.1% | ||
Saturated Fat | 16.3 g | 81.5% |
Serving size
Amount Per Serving
Calories 634 Calories from Fat 334
% Daily Value *
Total Fat 37.1 g 57.1%
Saturated Fat 16.3 g 81.5%
Trans Fat
Cholesterol 180 mg 60%
Sodium 1179 mg 49.1%
Total Carbohydrates 36.5 g 12.2%
Dietary Fiber 4.3 g17.2%
Sugars 6.5 g
Protein 38.7 g 77.4%
Vitamin A 173% Vitamin C 148%
Calcium 56% Iron 73%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 21.6 g | Carbs 2.03 g | Fat 7.4 g
Per 100g | Calories 141
Protein 18.8 g | Carbs 1.76 g | Fat 6.5 g
Per Serving | Calories 479
Protein 23.9 g | Carbs 26.2 g | Fat 30.4 g
Per Serving | Calories 430
Protein 23 g | Carbs 24 g | Fat 26 g
Per Serving | Calories 354
Protein 17.7 g | Carbs 20.9 g | Fat 23.1 g
Per Serving | Calories 405
Protein 19.7 g | Carbs 39.9 g | Fat 18 g
Per Serving | Calories 308
Protein 32.4 g | Carbs 29.2 g | Fat 5.9 g
Per Serving | Calories 245
Protein 15.2 g | Carbs 20.5 g | Fat 11.1 g