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Littleneck Clams with Tamarind-Tomato Broth , Scallion Ginger and Cellophane Noodles - Recipe and Nutrition Facts
29

Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles Recipe

Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Iron.

The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat7%
 Calories from Carbs80%

Why this is good for you

  • High in Dietary Fiber
  • Very low in Saturated Fat
  • High in Iron

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A48 IU1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron4 mg22.2%
Potassium779 mg22.3%
Sodium2000 mg83.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54 g18%
Dietary Fiber6 g24%
Sugars12 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g18%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.44 g2.2%
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 269 Calories from Fat 16

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.44 g 2.2%

Trans Fat 0 g

Cholesterol 24 mg 8%

Sodium 2000 mg 83.3%

Total Carbohydrates 54 g 18%

Dietary Fiber 6 g24%

Sugars 12 g

Protein 9 g 18%

Vitamin A 1% Vitamin C

Calcium 7.2% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.yummly.com/recipe/Littleneck-Clams-With-Tamarind_tomato-Broth_-Scallion_-Ginger-And-Cellophane-Noodles-Food-Network Embed Table:

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