Lime-Vinegar Sauce 1 has a low-calorie, low-carb, low-fat and low-protein content.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Lime-Vinegar Sauce 1 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.7 g | 0.9% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 11 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 162 mg 6.8%
Total Carbohydrates 2.7 g 0.9%
Dietary Fiber 0 g
Sugars
Protein 0 g
Vitamin A Vitamin C
Calcium 0.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 49
Protein 1.1 g | Carbs 9.4 g | Fat 0.7 g
Per Serving | Calories 26
Protein 0.4 g | Carbs 1.8 g | Fat 2.1 g
Per Serving | Calories 21
Protein 1.5 g | Carbs 2 g | Fat 0.6 g
Per Serving | Calories 18
Protein 0.2 g | Carbs 3.8 g | Fat 0.4 g
Per Serving | Calories 370
Protein 35 g | Carbs 38 g | Fat 6.2 g
Per Serving | Calories 204
Protein 11.2 g | Carbs 23.2 g | Fat 8.1 g
Per Serving | Calories 76
Protein 4.1 g | Carbs 10.2 g | Fat 2.3 g
Per Serving | Calories 45
Protein 1.9 g | Carbs 3.9 g | Fat 3 g