Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Lightened Up Eggplant Parmesan - Recipe and Nutrition Facts
59

Lightened Up Eggplant Parmesan Recipe

Lightened Up Eggplant Parmesan has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Lightened Up Eggplant Parmesan, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat54%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A985 IU19.7%
Vitamin C13.1 mg21.8%
Vitamin D11.6 IU2.9%
Vitamin E1.5 mg4.9%
Thiamin0.12 mg8.2%
Riboflavin0.26 mg15.5%
Niacin1.2 mg6.2%
Vitamin B60.24 mg12.1%
Folate50 mcg12.5%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium346 mg34.6%
Iron2.1 mg11.6%
Magnesium40 mg10%
Phosphorus279 mg27.9%
Potassium727.6 mg20.8%
Sodium577.1 mg24%
Zinc1.6 mg10.4%
Copper0.15 mg7.3%
Manganese0.3 mg15.2%
Selenium9.9 mcg14.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.4 g6.5%
Dietary Fiber6 g24%
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.4 g28.3%
Saturated Fat6.4 g32%
Monounsaturated Fat9 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 18.4 g 28.3%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 81.2 mg 27.1%

Sodium 577.1 mg 24%

Total Carbohydrates 19.4 g 6.5%

Dietary Fiber 6 g24%

Sugars 3.2 g

Protein 15.9 g 31.8%

Vitamin A 19.7% Vitamin C 21.8%

Calcium 34.6% Iron 11.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1827804 Embed Table:

Related Searches

22

Eggplant Parmesan - Martha Stewart

Per Serving | Calories 590
Protein 38.4 g | Carbs 45.2 g | Fat 31.2 g

69

Burgy's Eggplant Parmesan

Per Serving | Calories 289
Protein 21 g | Carbs 34.7 g | Fat 9.1 g

64

Billy's Eggplant Parmesan

Per Serving | Calories 170
Protein 10.2 g | Carbs 11.7 g | Fat 9.7 g

49

No-Fry Almost-Cheeseless Eggplant..

Per Serving | Calories 325
Protein 24.6 g | Carbs 18.1 g | Fat 22.4 g

43

Asian Pan Fried Pork

Per Serving | Calories 239
Protein 21.4 g | Carbs 10.3 g | Fat 12.5 g

12

Sweet and Sour Meatballs over Rice

Per Serving | Calories 235
Protein 19.2 g | Carbs 16.9 g | Fat 10.1 g

35

Egg and Greens Casserole

Per Serving | Calories 244
Protein 15.1 g | Carbs 11.2 g | Fat 16.1 g

43

No Crust Quiche

Per Serving | Calories 333
Protein 19.4 g | Carbs 17.8 g | Fat 21.2 g